I just threw 2 diced chicken breasts in a pan on medium heat and put the lid on. While that cooked, I chopped a red pepper, a zucchini, and some mushrooms. Once the chicken was pretty much cooked, I drained the liquid and added some olive oil and the veggies. I also increased the heat slightly. I put the lid on for a bit to cook the veggies and took the lid off once I wanted them to saute more. I added the sauce last to heat it and served over pasta. This made 2 servings. Delicious and took about 15 minutes. YUM!
On a side note, I saw 2 cool cups at Target
Bodum Iced Coffee Maker (got mine on sale WAY less that on this website) |
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