Saturday was again a bit crazy. I had to get (more) gifts for my friend Callista's baby shower. Usually I am on top of these things but it snuck up on me! I headed out and got back home to wrap them. I had enough time to head over to the Irish festival with Rob for a bit (he was there with his rugby buddies selling shirts and recruiting).
Then it was off to the baby shower and wish Callista well. She is just the cutest pregnant woman ever. She is only 5 months along but she is still tiny. She looks lovely! It was a nice party!
I went back to the Irish fest for a bit to walk around with Rob. We went to my two favorite shops (Historic Smithville is like a little old fashioned shopping area). I got some good things!
Dutch Chocolate Coffee
Pumpkin Spice Coffee
Granulated Honey
Hawaiian Sea Salt
Horseradish Cheddar
We finally got home exhausted but went out to eat with Jess. See, we go nonstop! Finally, we got home, relaxed for a bit and crashed.
It was really good! I loved the flavor. I made my usual oatmeal but without the milk. I used a little less water but I think next time I need to use the whole amount. Anyway, I made an egg over-easy. I added some tomatoes to the oatmeal, pepper, and olive oil. I then topped it with the eggs, some of the horseradish cheddar and a sprinkle of the Hawaiian salt. It was DELICIOUS!!! The oatmeal still had a "this should be sweet" flavor but I will definitely do this again, especially since I'm trying to cut down on my fruit addiction. LoL. I can't wait to have it again tomorrow!
Anyway, we had quite a few things going on today. Rob decided to bake up a storm because we had like 6 dozen eggs in the refrigerator. Time to get cookin! The first task was homemade pasta. I convinced Rob to make Butternut Squash Ravioli. We found recipes in my two cooking-from-scratch type cookbooks and got started. We both worked on them together.
They were pretty good! The pasta was a little too thick though but we don't have a pasta machine so I had to roll it out by hand. I did the best I could! They were still pretty darn good!
Next up was Angel Food Cake. First, we had to make "medium peaks" with the egg whites... without a hand mixer. You heard me right, we whipped up egg whites for about 45 minutes, taking turns between Rob and I, to get a nice meringue going! I'm counting it as an upper body workout for today. LoL
We didn't have cake flour so we used whole wheat. We also didn't bake it quite long enough so it came out kind of strange. It tastes really good though. Its more moist than angel food usually is. Still tasty!
My eating was much better this weekend. We ate out but I really felt like I controlled myself. I didn't go crazy at any point and didn't have any ice cream (which was an issue last week because its in my freezer! How did that get there?) I think feeling better from the cold helps a lot. When I am sick, I get pouty and cranky which leads to a lot of splurging!
Hopefully I can go for a little run tomorrow and see how it goes. I think there will be a lot of sniffling and maybe some minor coughing but nothing terrible. Half marathon is next weekend!
To end, some pictures of the cute kitties. They were just being adorable today and the lighting was great in the apartment for photos!

